Visit loch lomond

dining out

Dining out in and around Loch Lomond, Scotland offers a wide selection of restaurants, bars and bistros to suit all tastes. From country inns to luxury restaurants, rural pubs to busy bars, the shores of the Loch and surrounding countryside provides the idyllic setting for dining out. Now eat, drink and be merry and visit one of the many Loch Lomond restaurants.

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Mhor Fish, Callander

Located in the centre of Callander, Mhor Fish is a restaurant or fish and chip takeaway. The restaurant serves the best of Scotland’s oysters, mussels, excellent fish suppers, chowders...and Gareth’s legendary beef burger for the meat lovers. Voted one of the 50 best cafes in the UK. 

Beinglas Restaurant, Ardlui

Set on a farm, Beinglas Restaurant and Bar sits below Ben Glas, from which it takes its name. Located at Inverarnan by Ardlui on the West Highland Way, our popular facility is a welcome sight as it comes into view to walkers from the south, and is open to both guests and "non-residents". All meals are freshly cooked to order. Full Scottish Breakfast available and we offer our extensive menu from 12 noon into the evening. We also have occasional entertainment. Barbeque Area. Private functions welcome.  

The Coach House Inn Restaurant, Cardross

The Coach House Inn has a restaurant which offers home cooked lunches and dinners on a daily basis. An extensive menu offers traditional, home cooked dishes ranging from light bites to a la carte. The restaurant is open daily from 12 noon till 9 pm.

The Salmon Leap Restaurant, Drymen

The Salmon Leap Restaurant offers a great value, contemporary and enjoyable dining experience! Following a recent refurbishment, the surroundings are now very contemporary in style, with low-level lighting, comfortable seating, and dark wooden tables.  Expect friendly, yet very polished service.

Colquhoun's Restaurant, Luss

AA 2 Rosette Award Winning Restaurant Colquhoun’s Restaurant is located within the Lodge on Loch Lomond in the picturesque village of Luss. Using only the finest and freshest of local Scottish produce, our menu changes regularly and our head chef offers a mix of traditional and contemporary cooking.

Mhor Bread Tearoom, Callander

Why should you have to pay more for organic food? All food should be safe and good for you. This is the basic premise on which all the Mhor businesses are based. And why the Lewises focus more on locally sourced rather than organic produce? The Scotch Oven in Callander is a bakery shop and tearoom and has been supplying bread to the area for over a hundred years. The Lewises bought the bakery in March 2007, with the aim of expanding the business, preserving what is best in quality Scottish baking and introducing a range of artisan breads.

Inchmurrin Island Restaurant

The restaurant at Inchmurrin caters for up to eighty people and is open every day except Tuesday. Coffee is served from 11 am, lunch from 12.30 pm to 2.30 pm and dinner from 7.00 pm to 9.00pm. At weekends the bar is open from 11 am to 11 pm and food is served from 12.30 pm to 9.00 pm. Weekend times also apply on bank holidays.

Ardlui Hotel Restaurant, Ardlui

Ardlui Restaurant at the Ardlui Hotel, Loch Lomond The restaurant at the Ardlui Hotel offers authentic country house cooking with a warm and welcoming atmosphere. Our inhouse chefs prepare traditional Scottish country fayre and source as much of our ingredients as possible locally, with Loch Lomond salmon and Argyll venison typically on the menu.

Mr C's Fish & Whisky Bar, Inverbeg

Mr C’s Fish & Whisky Bar is The Inn at Inverbeg’s fantastic fish restaurant and bar.  The eat-in and take-away restaurant serves fresh, sustainable fish, caught locally, where possible - oysters, squid and langoustines - to name a few.  Mr C’s also offers the best quality local real ales and stocks over 200 malt whiskies from which to choose.

Current weather

Loch Lomond

Scattered clouds
  • Scattered clouds
  • Temperature: 3 °C
  • Wind: West, 9.2 mph
  • Pressure: 1005 hPa
  • Rel. Humidity: 87 %
  • Visibility: 6.2 mi
Reported on:
Thu, 2017-02-23 23:50

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